A Tour of the Kitchen Floor
The kitchen is the soul, honor and conscience of our restaurant. The kitchen floor is the magic behind the scenes of the restaurant, where culinary wonders are created. Guests of Lesnaya Zaimka like that dishes appear in front of them on the table, as if on a magic tablecloth. But all magic has its own mechanics.
Lamb and pig are baked on a spit in tandoors. This is the signature dish of a banquet table.
The famous baked potatoes are prepared here, without which Lesnaya Zaimka does not cater any event, be it a wedding or a company New Year's party.
In spite of the strict adherence to traditional recipes, the chef always has creative rights. In the process of creating new dishes he tries dozens of taste combinations to create the perfect gustatory union that will become a canon for other chefs.
We maintain the traditions of the menu and equip the kitchen with latest technology.
The rule of the kitchen floor: perform accurate and consistent work. This is particularly important when preparing a lot of complicated dishes at once.
The space in the kitchen area is thought out even in the smallest details: the furniture, equipment, tools and utensils are arranged so that while cooking the chefs do not have to make any extra movements.
Own farm requires a lot of work but guarantees the freshness and quality of the ingredients used to prepare Lesnaya Zaimka's famous culinary masterpieces..